e-Commerce meets Food & Wine

About

On October 19th 2017, NetComm Suisse Association and the Centro di Competenze Agroalimentari Ticino (CCAT) are organizing the event "e-Commerce meets Wine & Food" in collaboration with Ticinowine and SUPSI. The event is going to take place at the UBS Auditorium in Manno, located in the Suglio building, where NetComm Suisse Association's main office is located, as well.

 

Language of the event:

Italian, English (partly)

Information

19 October 2017

08:30 - 19:00

Manno - Switzerland
Via Cantonale 18 - 6928 Manno

CHF 450
Free for NetComm Suisse Associates and for the Centro di Competenze Agroalimentari Ticino (CCAT) & Ticinowine members

Draft Program

 

08:30 - 09:00 Check-In

Plenary Session - UBS Auditorium 

09:00 - 09:15 Welcome Speeches

09:15 - 09:30 The Confederation's perspectives for the agricultural chain 4.0

09:30 - 09:55 How to enable food stores and restaurants to increase sales through digital*

  • Dominic Millioud, Country Manager @ eat.ch 

09:55 - 10:15 Online distribution in Ticino - the case of portoacasa.ch

  • Marco Colombo, Sales Manager @ Tior SA

10:15 - 10:55  From e-Commerce operations to Retail Innovation: Panel Discussion

  • Dominique Pierre Locher, First Generation Digital Pioneer & Former CEO @ LeShop
  • Anthony Vaslin, Chief Revenue Officer @ ricardo.ch

10:55 - 11:25 Coffee Break

11:25 - 12:00 Data & Analytics for Food & Retail + Case Studies

12:00 - 12:20 La "Casa del Vino" goes digital 

12:20 - 12:45 New Technologies and Welness at Home

12:45 - 14:15 Lunch Break

 

Break-out Sessions

1)UBS Auditorium

14:15 - 14:35 How to sell over the Gotthard through ricardo.ch*

  • Julius Ilg, Senior Category Manager @ ricardo.ch
  • Anthony Vaslin, Chief Revenue Officer @ ricardo.ch

14:35 - 14:55 Key Food Trends: Being brave to identify commercial opportunities, evaluate and adapt consumer’s behaviours based on the latest key food trends

14:55 - 15:15 Case Study: Doritos VR Battle – what VR means for advertisers

  • Silvia Pereira, Digital Activation Manager @ PepsiCo

15:15 - 15:35 Introducing an innovative customer data platform into the multi-brand company Campari: project overview and next steps 

  • Alessandro Fonio, Team Leader Operations @ Contactlab

15:35 - 15:50 QoQa & Coffee: A powerful mix

 15:50 - 16:05 Selling fresh ravioli online 

 

2) SUPSI ROOM 1

14:15 - 14:35 What are venture capitalists looking from FoodTech start-ups? The Tannico Investment experience*

  • Andrea Di Camillo, Managing Partner @ P101 

14:35 - 14:55 New business models in Food & Beverage

  • Massimo Botta, Head of Master of Advanced Studies in Interaction design @ SUPSI

14:55 - 15:15 Digital content in the food industry: ingredients for a winning recipe

  • Massimiliano Coletto Digital Strategist  @ S'nce Group

15:15 - 16:05 Start-Up Competition - 1st part

3) SUPSI ROOM 2

14:15 - 14:35 Food Revolution: How Deliveroo changes the Restaurant sector

14:35 - 14:55 Wine logistics

14:55 - 15:05 The benefits of ordering online in the Restaurant sector

15:05 - 16:05 Start-Up Competition - 2nd part

Plenary Session - UBS Auditorium 

16:05 - 16:25 Coffee break

16:25 - 17:15 Final start-up & Winner Announcement

17:15 - 19:00 Networking Apéro

Members of the Jury

 

*= to be confirmed

Join the event

Did you know? NetComm Suisse Associates and Centro di Competenze Agroalimentari Ticino (CCAT) & Ticinowine members are entitled to get a free ticket!

Become a NetComm Suisse Associate

Keep in touch

The first and only
Swiss Association of
e-Commerce.

info@netcommsuisse.ch

ZÜRICH

Sihlquai 125
8005 Zürich CH
T. +41 (0) 44 500 21 73
@ digitalswitzerland

LUGANO

Via Cantonale 18
6928 Manno CH
T. +41 (0) 91 210 47 36
@ AGIRE Foundation

VAT no.: CHE-485.124.256 IVA

GENÈVE

Blue Box, Chemin du Pré-Fleuri 3
1228 Plan-les-Ouates CH
T. +41 (0) 22 510 71 03
@ Fongit Foundation